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Manapparai Murukku is a legendary South Indian delicacy originating from Manapparai, Tamil Nadu. Prepared using premium rice flour, urad dal flour, butter, and aromatic spices, this murukku is hand-pressed into fine spirals and fried slowly to achieve its signature light, crispy texture.
Renowned for its delicate crunch and melt-in-the-mouth feel, Manapparai Murukku is a timeless snack enjoyed across generations. Made under hygienic conditions, it retains its authentic taste and long-lasting crispness.
Authentic Manapparai-style murukku
Extra thin and ultra-crispy texture
Traditional buttery flavour
Made using premium quality ingredients
Ideal for tea time and festive occasions
Product Name: Manapparai Murukku
Category: Traditional South Indian Snacks
Origin: Manapparai, Tamil Nadu
Flavour Profile: Buttery, mildly spiced, savoury
Texture: Extra thin, light, and crispy
Shelf Life: Up to 30–45 days (depending on packaging)
Packaging Options: Pouch / Vacuum sealed / Bulk packs
Net Weight: Available in multiple pack sizes
Dietary Information: 100% Vegetarian
Best Served With: Tea, coffee, or as a festive snack
Occasions: Daily snacking, festivals, gifting
Quality Assurance: Hygienically prepared using traditional methods and quality-checked ingredients
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